Rebekah Brown
Introducing the lady that makes it all happen-
It’s a challenge to “Speak Chef” let alone translate for them-but we have found an absolutely talented individual that can.
Rebekah is the newest addition to our team at Sauvage, coming on as our new Restaurant Manager. She comes to us from Calgary where she has resided for the past 10 years, perfecting her craft at restaurants such as WRKSHP Kitchen + Culture, Orchard, Deane House, and Kama, to name a recent few. Her love for creating an experience is what draws her to the industry; bringing people together to laugh and bond over a great experience with delicious beverages and unforgettable food. She strives to bring out the best in everyone, and spends her free time exploring everything the mountains have to offer or other dining experiences. If you see her around she loves a good dad joke!
If you ever want to meet with her you will probably see her at the restaurant, working hard at offsite events, or send her an email at manager@sauvagerestaurant.ca!